Snacks

Thai Marinated Chicken Skewer shredded veg – flatbread – teriyaki (GF*)

Pigs In Blankets Cumberland sauce

Baked Camembert to Share chargrilled sourdough – roast figs – red onion jam (GF*/V)

Soup of the Day warm bread (V*/GF*)

Goats Cheese Bruschetta – roast figs – fig jam – pine nuts – rocket (GF*/V*)

Sauteed King Prawns chilli – garlic – warm bread (GF*)

Bistro Sandwich

Honey Roast Ham and Mustard Mayo

Mature Cheddar and Smokehouse relish

Tuna Mayo & Cucumber

Roast Turkey, Brie and Cranberry Sauce Open Sandwich

All served with gem lettuce – sliced tomato – red onion – twice cooked chips

Larger Meals

Dunston Fish and Chips twice cooked chips – mushy peas – chip chop curry – tartare

Wild Mushroom Risotto parmesan – rocket – truffle oil (VG*/V)

Dunston Sirloin Baguette sauteed mushroom – crispy onions – mushroom gravy – blue cheese – horseradish mayo – chips (GF*)

Dunston Steak Burger brioche bun – twice cooked chips – smoked cheddar – pancetta – relish (GF*)

Pie of The Day twice cooked chips – seasonal greens – gravy

Goats Cheese and Beetroot Salad roasted walnuts – figs – balsamic dressing (V/GF)

Roast Butternut Squash Moroccan cauliflower cous cous – herb dressing (GF/VG)

Bistro Christmas Dinner turkey and stuffing ballontine – fondant potato – all the trimmings (GF)

Honey Glazed Bacon Steak pineapple salsa – fried hens’ egg – parmesan chips

Oven Roast Cod Loin – potato gnocchi – courgette – pea puree – herb crust (GF*)

Side Orders

Twice cooked chips
Parmesan & truffle chips
Buttered green vegetables
Mixed side saladR
ocket & parmesan salad

Desserts

Mixed Berry Eton Mess meringue – Chantilly cream  (GF)

Warm Chocolate Brownie raspberry gel – frozen raspberries – vanilla ice cream  (VG*)

Sticky Date Pudding toffee sauce – salted caramel ice cream 

Selection of cheese and biscuits stilton – brie – cheddar – celery – chutney (GF*)

White Chocolate Cheesecake strawberry compote  – compressed strawberries